A Gem Among Temecula RESTAURANTS
At Corkfire, we feature inventive, seasonally relevant menus with rich, flavorful entrees and creative options for sharing. Settle into veranda seating for an indulgent brunch with friends. Slip into a plush booth for a romantic dinner overlooking the twinkling lights of the golf course. Uncork something special and enjoy farm-fresh fare from around Temecula Valley—some locally sourced from our very own chef’s garden.
Brunch
Share
Chef’s Garden Hummusseasonal crudite, baby lettuce, olive ‘soil,’ za’atar, grilled naan bread |
17 |
Corkfire Wingsmaple bourbon dry rub or chili crunch, crispy cilantro, crudite, chef’s garden ranch |
21 |
Burrata Capresepea pesto, marinated heirloom tomatoes, basil, balsamic, crostini |
19 |
Fire Roasted Pepperssalsa macha, za’atar, crispy cilantro, jalapeno-lemon aioli |
14 |
Ember Frieswhite truffle, black truffle, smoked garlic, valley ash sea salt |
13 |
Griddle
Lemon Ricotta Pancakesseasonal berry compote, whipped butter |
18 |
Focaccia French Toastartisan cinnamon-fig focaccia, seasonal berry compote, almond, whipped butter |
21 |
Avocado Toastmashed avocado, citrus, cucumber, marinated tomato, pickled red onion, feta cheese, everything bagel seasoning, grilled sourdough, breakfast potatoes |
20 |
Cali Loxsmoked salmon, mashed avocado, citrus, cucumber, pickled red onion, everything bagel seasoning, grilled sourdough, breakfast potatoes |
25 |
Milled Oatsbrown sugar, blueberries, dried cranberries |
16 |
Coop
Coddled Eggsasparagus, bacon, cream, gruyère, pico de gallo, sourdough, breakfast potatoes |
21 |
Homestyletwo eggs any style, bacon or sausage, toast, breakfast potatoes |
22 |
Meadow Greens Omeletfield wilted greens, roasted tomato, basil pesto, burrata cheese, breakfast potatoes |
20 |
Inland Benedictpoached eggs, canadian bacon, english muffin, avocado hollandaise, basil pesto, breakfast potatoes |
21 |
Huevos Rancherostwo eggs, corn tortillas, corkfire chorizo, refried lentils, manny’s salsa, queso fresco, breakfast potatoes |
22 |
Pork Confit Hashtwo eggs, manny's salsa, cipollini onion, queso fresco, breakfast potatoes |
23 |
Field
|
add protein: chicken +10, steak +18, shrimp +12, salmon +14 |
|
Valley Harvestbaby mesclun greens, cranberry, fig, strawberry, candied pecans, almond, goat cheese, honey balsamic vinaigrette |
16 |
Caesarmixed romaine, herb focaccia pangrattato, capers, parmigiano, garden caesar dressing |
15 |
Mezzemixed lettuce, cucumber, cherry tomato, onion, olives, feta cheese, za’atar, lemon-oregano vinaigrette |
15 |
Handhelds
|
served with french fries. substitute a garden salad for +2.50 or caesar salad +5 |
|
CFK Burgerdouble patty, bacon, cheddar, champagne caramelized onions, house pickles, chef’s spread, brioche |
27 |
Prime Rib Phillyroasted sweet peppers, caramelized onions, provolone, arugula, whole grain mustard aioli, baguette |
29 |
Creekside Chicken Clubherb marinated breast, bacon, provolone, tomato, lettuce, jalapeno-citrus spread, brioche |
26 |
Fish & Chipssbaja battered cod, french fries, jalapeno citrus tartar |
26 |
Chile Verde Chicken Tacoscorn tortillas, salsa verde, cilantro pickled onions, chipotle crema |
18 |
Mains
Steak Fritesmarinated wagyu flank, chimichurri, fries |
39 |
Prawn Skewersgarlic-herb marinade, sweet peppers, tomato, smoked lemon yogurt, chimichurri, seasonal vegetables |
27 |
Chile Rellenomonterey jack stuffed poblano pepper, chipotle crema, pico de gallo, manny’s salsa, queso fresco, refried lentils, breakfast potatoes |
22 |
Brunch Dessert
Churro Wafflecinnamon sugar, caramel, goji berries, toasted almonds |
13 |
|
*inquire about our other dessert creations! |
Cocktails
Oldies But Goodies
All Hail the Queen by Eric Ruiterlush & juicy |
18 |
Let’s Get Fizzical by Nathan Kirwanzesty & bright |
18 |
Q’s Cup by Questa Medranocrisp & tart |
18 |
Naked and Faded by Christian DeHavenbittersweet & aromatic |
18 |
Rum Through the Jungle by Kelsey Gardinertropical & vibrant |
18 |
Where There’s Smoke by Ty Ronhovdeesweet & smoky |
18 |
Whiskey Business
Cherrywoodclassic & spirit-forward |
20 |
Room with a Vieux Deuxlusicous & approachable |
20 |
Fear the Reaperdecadent & intense |
20 |
The Full Mountiewoodsy & rich |
20 |
Ride Or Die
Garden Partyherbaceous & refreshing |
17 |
Holy Hand Grenadevelvety & fruity |
17 |
Dovetailfresh & peppery |
17 |
If It Ain’t Brokecomforting & craveable |
17 |
You're Turning Violet, Violetmellow & sparklingblueberry-infused vodka, plum liqueur, violet, lemon, prosecco |
17 |
Fauxtails
Spice Up Your Lifejalapeño agave, pineapple, lime, lemon |
8 |
Good Vibrationspineapple, oj, orgeat, lime, house grenadine, press |
8 |
Don't Call Me Shirleyhouse cherry syrup, house vanilla syrup, lime, press |
8 |
Tap List
CFK House Blonde, 4.7%Blonde Ale |
10 |
8 Bit Local Cantina, 4.7%Mexican Lager |
10 |
Karl Strauss Red Trolley, 5.8%Red Ale |
10 |
Burgeon Carlsbad Crush 6%Mosaic Pale Ale |
10 |
CFK House IPA 6.7%West Coast IPA |
10 |
8 Bit God of Pour, 7.1%DDH Hazy IPA |
10 |
Our taps rotate often to bring you fresh flavors from local brewers. Ask your servers about our current selections. |
10 |
Wines by the glass
Sparkling
La Marca ProseccoVeneto, Italy NV |
12 |
Chandon BrutCA NV |
15 |
White
Willems Willems RieslingMosel, Germany ‘22 |
16 |
Robert Renzoni Pinot GrigioTemecula, CA ‘24 |
12 |
Edna Valley Sauvignon BlancSan Luis Obispo, CA ’23 |
15 |
Astrolabe Sauvignon BlancMarlborough, New Zealand ‘24 |
15 |
Diatom ChardonnaySanta Barbara, CA ‘23 |
17 |
La Crema ChardonnayRussian River, CA ‘23 |
18 |
Blush
San Simeon Grenache RosePaso Robles CA ’23 |
13 |
Red
Cambria Pinot NoirSanta Maria Valley, CA ‘22 |
17 |
Robert Renzoni SangioveseTemecula, CA ‘21 |
12 |
Peltzer Family Cellars MalbecTemecula, CA ‘21 |
15 |
Corkfire Red BlendFallbrook, CA ‘20 |
15 |
Vina Robles Cabernet SauvignonPaso Robles, CA ‘22 |
16 |
Doffo SyrahTemecula, CA ’21 |
18 |
Sangria
Prolific Brewing Co White SangriaTemecula, CA |
15 |
Peltzer Farms SangriaTemecula, CA |
15 |
We adhere to the monterey bay aquarium seafood watch guidelines.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Parties of six or more will have an eighteen percent service charge added to the final bill.
Dinner
Share
Fire Roasted Pepperssalsa macha, za’atar, crispy cilantro, jalapeno-lemon aioli |
14 |
Chef’s Garden Hummusseasonal crudite, baby lettuce, olive ‘soil,’ za’atar, grilled naan bread |
17 |
Burrata Capresepea pesto, marinated heirloom tomatoes, basil, balsamic, crostini |
19 |
Corkfire Wingsgarlic chili crunch wings (wet) or maple bourbon wings (dry) |
21 |
Ember Frieswhite truffle, black truffle, smoked garlic, valley ash sea salt |
13 |
Field
|
Add protein: chicken +10, steak +15, shrimp +12, salmon +14 |
|
Valley Harvestbaby mesclun greens, cranberry, figs, strawberry, candied pecans, goat cheese, honey balsamic vinaigrette |
16 |
Caesarmixed romaine, pangrattato, capers, parmigiano, garden caesar dressing |
15 |
Mezzemixed lettuce, cucumber, cherry tomoato, onion, olives, feta cheese, za’atar, lemon-oregano vinaigrette |
15 |
Handhelds
|
served with french fries. |
|
CFK Burgerdouble patty, bacon, cheddar, caramelized onions, house pickles, chef’s spread, brioche |
27 |
Creekside Chicken Clubherb marinated breast, bacon, provolone, tomato, lettuce, jalapeno-citrus spread, brioche |
26 |
Prime Rib Phillyroasted sweet peppers, caramelized onions, arugula, whole grain mustard aioli, baguette |
29 |
Chef's Garden Feature
Inquire about tonight’s garden inspired creation |
MP |
Ember
Rooted in seasonality. Elevated by flame.
Roasted Chickenbone in breast, pea puree, summer squash, heirloom carrots, herb pistou, fine herbs demi |
34 |
Salmonsmoked lemon yogurt, summer squash, crispy potatoes, heirloom tomato vinaigrette, chermoula |
40 |
Steak Fritesmarinated wagyu flank, chimichurri, fries |
39 |
Pork Chopcitrus brine, smoked potato puree, broccolini, mesquite tomato marmalade, whole grain mustard demi |
55 |
Ribeyeroasted garlic, fines herbs |
64 |
Braised Short Ribpea congee, wilted greens, summer squash, herb gremolata, cherry tomato vinaigrette, whole grain mustard demi |
48 |
Seafood Bucatiniclams, shrimp, roasted tomato, parmigiano, basil gremolata, charred cioppinno pomodoro |
38 |
Prawn Skewersgarlic-herb marinade, sweet peppers, cherry tomato, smoked lemon yogurt, chimichurri, seasonal vegetables |
27 |
Herb Roasted Prime-Rib
|
55 |
Enhancements
Grilled Asparagusgarlic, herbs, pangrattato, parmigiano, citrus |
14 |
Roasted Rainbow Carrotssmoked lemon yogurt, balsamic, herb gremolata, za’atar |
14 |
Charred Broccoliniherb pangrattato, citrus garlic parmesan |
14 |
Potato Pureesmoked garlic crème |
14 |
Cocktails
Oldies But Goodies
All Hail the Queen by Eric Ruiterlush & juicy |
18 |
Let’s Get Fizzical by Nathan Kirwanzesty & bright |
18 |
Q’s Cup by Questa Medranocrisp & tart |
18 |
Naked and Faded by Christian DeHavenbittersweet & aromatic |
18 |
Rum Through the Jungle by Kelsey Gardinertropical & vibrant |
18 |
Where There’s Smoke by Ty Ronhovdeesweet & smoky |
18 |
Whiskey Business
Cherrywoodclassic & spirit-forward |
20 |
Room with a Vieux Deuxlusicous & approachable |
20 |
Fear the Reaperdecadent & intense |
20 |
The Full Mountiewoodsy & rich |
20 |
Ride Or Die
Garden Partyherbaceous & refreshing |
17 |
Holy Hand Grenadevelvety & fruity |
17 |
Dovetailfresh & peppery |
17 |
If It Ain’t Brokecomforting & craveable |
17 |
You're Turning Violet, Violetmellow & sparklingblueberry-infused vodka, plum liqueur, violet, lemon, prosecco |
17 |
Fauxtails
Spice Up Your Lifejalapeño agave, pineapple, lime, lemon |
8 |
Good Vibrationspineapple, oj, orgeat, lime, house grenadine, press |
8 |
Don't Call Me Shirleyhouse cherry syrup, house vanilla syrup, lime, press |
8 |
Tap List
CFK House Blonde, 4.7%Blonde Ale |
10 |
8 Bit Local Cantina, 4.7%Mexican Lager |
10 |
Karl Strauss Red Trolley, 5.8%Red Ale |
10 |
Burgeon Carlsbad Crush 6%Mosaic Pale Ale |
10 |
CFK House IPA 6.7%West Coast IPA |
10 |
8 Bit God of Pour, 7.1%DDH Hazy IPA |
10 |
Our taps rotate often to bring you fresh flavors from local brewers. Ask your servers about our current selections. |
10 |
We adhere to the monterey bay aquarium seafood watch guidelines.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Parties of six or more will have an eighteen percent service charge added to the final bill.
Dessert
Dessert
Bread Puddingcrème brûlée custard, snow sugar, whiskey caramel, french vanilla ice cream |
16 |
Ube Panna Cottafortified condensed milk, seasonal berry variations |
15 |
Basque Cheesecakecaramelized cheesecake, mixed berry coulis |
16 |
Ice Creamchef's selection |
6 |
Sorbetchef's selection |
6 |
EXPLORE OUR CHEF’S GARDEN
Growing only 150 yards from your seat is our very own Chef’s Garden! Our teams work together to provide fresh, seasonal ingredients that inspire our garden-to-table creations and craft cocktails. Located downstairs from Corkfire Kitchen, Chef’s Garden is open to all of our guests to explore! We welcome you to experience our bountiful Chef’s Garden for yourself.
Happy Hour
Shareable Tapas
Hummusseasonal crudite, za’atar, grilled naan bread |
12 |
Corkfire Wingsmaple bourbon dry rub or chili crunch, crispy cilantro, crudite, chef’s garden ranch |
12 |
Corkfire Nachosrefried lentils, chipotle queso, pico de gallo, green onion, sour cream |
12 |
Burrata Capresemarinated heirloom tomatoes, basil, balsamic, crostini |
12 |
Leafy
|
add protein: chicken +10, steak +18, shrimp +12, salmon +14 |
|
Caesarmixed romaine, herb focaccia pangrattato, capers, parmigiano, garden caesar dressing |
15 |
Valley Harvestbaby mesclun greens, cranberry, fig, strawberry, candied pecans, almond, goat cheese, honey balsamic vinaigrette |
16 |
Mezzemixed lettuce, cucumber, cherry tomato, onion, olives, feta cheese, za’atar, lemon-oregano vinaigrette |
15 |
Handhelds
CFK Burgerdouble patty, applewood bacon, cheddar, champagne caramelized onions, house pickles, chef’s spread, brioche |
27 |
Creekside Chicken Clubherb marinated breast, bacon, provolone, tomato, lettuce, jalapeno-citrus spread, brioche |
26 |
Fish & Chipsbaja battered cod, french fries, jalapeno citrus tarter |
26 |
Cocktails
Oldies But Goodies
All Hail the Queen by Eric Ruiterlush & juicy |
18 |
Let’s Get Fizzical by Nathan Kirwanzesty & bright |
18 |
Q’s Cup by Questa Medranocrisp & tart |
18 |
Naked and Faded by Christian DeHavenbittersweet & aromatic |
18 |
Rum Through the Jungle by Kelsey Gardinertropical & vibrant |
18 |
Where There’s Smoke by Ty Ronhovdeesweet & smoky |
18 |
Whiskey Business
Cherrywoodclassic & spirit-forward |
20 |
Room with a Vieux Deuxlusicous & approachable |
20 |
Fear the Reaperdecadent & intense |
20 |
The Full Mountiewoodsy & rich |
20 |
Fauxtails
Spice Up Your Lifejalapeño agave, pineapple, lime, lemon |
8 |
Good Vibrationspineapple, oj, orgeat, lime, house grenadine, press |
8 |
Don't Call Me Shirleyhouse cherry syrup, house vanilla syrup, lime, press |
8 |
Tap List
CFK House Blonde, 4.7%Blonde Ale |
8/25 |
8 Bit Local Cantina, 4.7%Mexican Lager |
8/25 |
Karl Strauss Red Trolley, 5.8%Red Ale |
8/25 |
Burgeon Carlsbad Crush 6%Mosaic Pale Ale |
8/25 |
CFK House IPA 6.7%West Coast IPA |
8/25 |
8 Bit God of Pour, 7.1%DDH Hazy IPA |
8/25 |
Our taps rotate often to bring you fresh flavors from local brewers. Ask your servers about our current selections. |
We adhere to the monterey bay aquarium seafood watch guidelines.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Parties of six or more will have an eighteen percent service charge added to the final bill.
Kids
Breakfast
7am-2pm
Buttermilk Pancakemaple syrup & choice of blueberries, strawberries, raspberries, or chocolate chips Choice of bacon or sausage additional toppings +$1 each |
9 |
Yogurt Bowlhouse granola, fresh fruit |
9 |
Mini Churro Wafflecaramel, raspberries, whipped cream |
10 |
Fun Breakfastbacon or sausage, breakfast potato |
9 |
Lunch & Dinner
7am-Close
All entrées have choice of fries or fruit
Chicken Tenders |
12 |
Grilled Cheese Sandwich |
10 |
Cheese Quesadillaadd chicken +4 |
10 |
Cheeseburgerquarter pound patty, cheddar cheese, tomato and romaine lettuce on brioche bun |
12 |
Chicken Breastgrilled mary's organic chicken breast |
15 |
Pastamarinara or butter sauce, parmesan cheese |
12 |
All menu items include a drink, choice of milk, juice, or soft drink.
For kids 15 and under
Wine
Wines by the glass
Sparkling
La Marca ProseccoVeneto, Italy NV |
12 |
Chandon BrutCA NV |
15 |
White
Willems Willems RieslingMosel, Germany ‘22 |
16 |
Robert Renzoni Pinot GrigioTemecula, CA ‘24 |
12 |
Edna Valley Sauvignon BlancSan Luis Obispo, CA ’23 |
15 |
Astrolabe Sauvignon BlancMarlborough, New Zealand ‘24 |
15 |
Diatom ChardonnaySanta Barbara, CA ‘23 |
17 |
La Crema ChardonnayRussian River, CA ‘23 |
18 |
Blush
San Simeon Grenache RosePaso Robles CA ’23 |
13 |
Red
Cambria Pinot NoirSanta Maria Valley, CA ‘22 |
17 |
Robert Renzoni SangioveseTemecula, CA ‘21 |
12 |
Peltzer Family Cellars MalbecTemecula, CA ‘21 |
15 |
Corkfire Red BlendFallbrook, CA ‘20 |
15 |
Vina Robles Cabernet SauvignonPaso Robles, CA ‘22 |
16 |
Doffo SyrahTemecula, CA ’21 |
18 |
Sangria
Prolific Brewing Co White SangriaTemecula, CA |
15 |
Peltzer Farms SangriaTemecula, CA |
15 |
Local
Doffo
Syrah 2022 |
69 |
Zinfandel 2023 |
79 |
Malbec 2023 |
69 |
Fallbrook Winery
Sauvignon Blanc 2022 |
36 |
Syrah 2022 |
42 |
Corkfire Oroposa Red Blend 2025 |
48 |
Rose 2025 |
48 |
33 N Cabernet Sauvignon 2021 |
64 |
Monte De Oro
Viognier 2020 |
48 |
Cabernet Sauvignon 'Reserve' 2017 |
99 |
Akash
Three’s Company Red Blend 2021 |
80 |
Petite Sirah 2021 |
80 |
Zinfandel 2021 |
80 |
Peltzer Family Cellars
Rustik Red 2019 |
48 |
Malbec 2021 |
48 |
Super Tuscan 2021 |
55 |
Barbera 2020 |
55 |
Albarino 2023 |
41 |
Farmer’s Nightcap Port 2oz 2023 |
15 |
Robert Renzoni
Pinot Grigio 2025 |
42 |
Sangiovese 2023 |
45 |
Masia De La Vinya
Rose de Garnacha 2024 |
60 |
Danza Del Sol
Viognier 2024 |
58 |
Dry Gewurztraminer 2023 |
66 |
Orange Muscat 2023 |
61 |
Meritage 2022 |
80 |
Sparkling
Robert RenzoniProsecco, Asolo DOCG, Italy 375 ml NV |
32 |
Robert RenzoniProsecco, Asolo DOCG, Italy 750 ml NV |
44 |
La MarcaProsecco, Veneto, Italy NV | 87pts |
40 |
ChandonBrut, California NV | 90pts |
70 |
Domaine ChandonBrut 'étoile', Carneros, California NV| 90pts |
133 |
Veuve ClicquotYellow Label', Champagne, France NV 375 ml | 90pts |
125 |
GusborneBrut, 'Reserve', Kent, England 2014 | 93pts |
160 |
J VineyardsBrut Rosé, Russian River, California, NV | 94pts |
132 |
CuvageBrut, Alta Langa DOCG, Italy NV | 92pts |
98 |
White
Willems WillemsRiesling Feinherb, “Auf de Lauer”, Mosel, Germany 2022 | 91 pts |
16/60 |
Wiens CellarsVermentino, Temecula, California 2022 |
12 |
Robert RenzoniPinot Grigio, Temecula, California 2023 |
12 |
Edna ValleySauvignon Blanc, San Luis Obispo, California 2023 | 90pts |
15 |
AstrolabeSauvignon Blanc, Marlborough, New Zealand 2023 | 94pts |
15 |
DiatomChardonnay, Santa Barbara, California 2023 | 93pts |
17 |
La CremaChardonnay, Russian River Valley, California 2023 | 92pts |
18 |
Blush
AkashParlez Vous Rosé, Temecula, California 2023 |
15 |
San SimeonGrenache Rosé, Paso Robles, California 2023 | 90 pts |
13/45 |
Red
Cambria 'Julias Vineyard’Pinot Noir, Santa Maria Valley, California 2022 | 93pts |
17 |
Robert RenzoniSangiovese, Temecula, California 2021 |
12 |
Peltzer Family CellarsMalbec, Temecula, California 2021 |
15 |
CorkfireRed Blend, Fallbrook, California 2021 |
15 |
Vina RoblesCabernet Sauvignon, Paso Robles, California 2022 | 93pts |
16 |
Quilt ThreadcountNapa Valley, California 2022 | 91pts |
14/48 |
DoffoSyrah, Temecula, California 2021 | 91pts |
185 |
Seghesio Old VineZinfandel, Sonoma County, California 2022 | 93pts |
15/50 |
White
Sauvignon Blanc
Les Rois des PierresSancerre, Loire, France 2023 | 90pts |
104 |
Chateau La VierriereBordeaux, France 2021 | 89pts |
40 |
Edna ValleySan Luis Obispo, California 2023 | 90pts |
40 |
Cakebread CellarsNapa Valley, California 2021 | 89pts |
86 |
Jayson By PahlmeryerSauvignon Blanc, Napa Valley, California 2022 | 93pts |
108 |
GreywackeMarlborough, New Zealand 2023 | 95pts |
60 |
AstrolabeMarlborough, New Zealand 2023 | 94pts |
60 |
Chardonnay
Drouhin VaudonChablis, Burgundy, France 2020 | 90pts |
68 |
Domaine Alain ChavyChateau de Puligny-Montrachet, Burgundy, France 2011 | 89pts |
139 |
Vincent GirardinPouilly-Fuisse, 'Vieilles Vignes' Burgundy, France 2017 | 94pts |
102 |
Kühling-Gillot Chardonnay ReserveRheinhessen Germany 2022 | 90pts |
80 |
PellegriniChardonnay 'Unoaked', Russian River Valley, California 2019 | 93pts |
57 |
DiatomChardonnay, Santa Barbara, California 2022 | 93pts |
60 |
RoserockEola-Amity Hills, Oregon 2020 | 90pts |
116 |
SiduriWillamette Valley, Oregon 2020 | 91pts |
105 |
La CremaRussian River Valley, California 2021 | 92pts |
66 |
Chateau MontelenaNapa Valley, California 2016 | 92pts |
135 |
JordanRussian River Valley, California 2021 | 90pts |
100 |
RombauerCarneros, California 2022 | 90pts |
110 |
Sea SmokeSta. Rita Hill, California 2022 | 94pts |
150 |
WindstreamSarmento Vineyard, Santa Lucia, California 2021 | 92pts |
60 |
More Whites
Schloss Saarstein RieslingSpätlese, Mosel, Germany 2014 | 93pts |
120 |
Lucien Albrecht RieslingReserve', Alsace, France 2018 | 90pts |
56 |
Villa Solais VermentinoSardegna, Italy 2021 | 91pts |
40 |
Pieropan Soave DocItaly 2022 | 90pts |
60 |
Olivier Rivière La BastidRioja, Spain 2021 | 93pts |
96 |
Jermann Pinot GrigioFriuli, Italy 2019 | 93pts |
85 |
Wagner StempelWeissburgunder, Rheinhessen Germany 2021| 91pts |
105 |
Famille PerrinChat.-Du-Pape ‘Les Sinards’, Rhone, France 2020 | 93pts |
102 |
Blush
La Jolie Fleur RoséCotes de Provence, France 2022 | 88pts |
56 |
Reds
Pinot Noir
Joseph DrouhinBourgogne Rouge, Burgundy, France 2022 | 90pts |
100 |
Cambria‘Julia’s Vineyard’, Santa Maria Valley, California 2023 | 93pts |
62 |
Gary Farrell'Russian River Selection', Sonoma, California 2021 | 93pts |
145 |
Domaine Serene‘Yamhill Cuvee', Willamette Valley, Oregon 2019 | 93pts |
175 |
Dutton Goldfield'Dutton Ranch' Russian River Valley, California 2016 | 90pts |
170 |
Domaine Drouhin Dundee HillsWillamette Valley, Oregon 2023 | 94pts |
128 |
RénovanceWillamette Valley, Oregon 2022 | 94pts |
102 |
Lingua Franca‘Avni’, Willamette Valley, Oregon 2023 | 93pts |
88 |
Merlot
Seven Falls CellarsStonetree Vineyard, 'Oak Fermentation', Wahluke Slope, WA 2015 | 87pts |
50 |
Whitehall LaneNapa Valley, California 2018 | 89pts |
110 |
Stag’s LeapNapa Valley, California 2020 | 90pts |
85 |
Reds
Cabernet Sauvignon
Vina RoblesPaso Robles, California 2021 | 93pts |
56 |
The CallingAlexander Valley, California 2021 | 90pts |
88 |
Martin RaySonoma County, California 2023 | 92pts |
85 |
Far Niente Post & BeamNapa Valley, California 2020 | 94pts |
100 |
Robert MondaviThe Estates, Oakville, Napa Valley, California 2019 | 94pts |
200 |
Jayson by Pahlmeyer Cabernet SauvignonNapa Valley California 2021 | 94pts |
240 |
Chateau MontelenaNapa Valley, California 2021 | 90pts |
240 |
Beaulieu Vineyard'Georges De Latour Private Reserve', Napa Valley, California 2020 | 98pts |
350 |
Grenache
Domaine De CristiaCôtes du Rhône, Rhone, France 2023 | 91pts |
40 |
StolpmanBallard Canyon, Santa Barbara, California 2021 | 90pts |
80 |
Terroir HistoricPriorat, Spain 2019 | 92pts |
92 |
Thistledown Thorny DevilSo. Australia 2022 | 93pts |
68 |
Syrah
Fess ParkerSanta Barbara County, California 2021 | 91pts |
72 |
Dusted Valley'Stained Tooth', Columbia Valley, Washington 2016 | 91pts |
118 |
Penfolds Bin 28 KalimnaS. Austrailia 2021 | 94pts |
90 |
Zinfandel
Opolo‘Summit Creek’, Paso Robles, California 2021 | 90pts |
80 |
Grgich HillsNapa Valley, California 2019 | 94pts |
105 |
XYZin Old Vine ZinfandelDry Creek Valley, California 2023 | 93pts |
100 |
Reds
Blends
Chateau Paveil De LuzeCru Bourgeois, Margaux, France 2018 | 92pts |
116 |
CaymusRed Schooner Transit #3, South Australia-Rutherford, California NV | 90pts |
165 |
Beaulieu Vineyard'Tapestry Reserve’, Napa Valley, California 2020 | 90pts |
130 |
JustinIsosceles', Paso Robles, California 2021 | 93pts |
200 |
The PrisonerNapa Valley, California 2022 | 90pts |
115 |
More Reds
Izadi ReservaRioja Spain 2020 | 93pts |
60 |
Renato Ratti Barbera d’AstiItaly 2024 | 91pts |
56 |
ToscoloChianti Classico, Tuscany, Italy 2023 | 91pts |
64 |
TornatoreEtna Rosso, Sicily, Italy 2022 | 96pts |
72 |
Caymus Red Schooner Voyage 10 MalbecMendoza/Napa Valley | 91pts |
165 |
Bel ColleBarolo Simposio, Piedmont, Italy 2019 | 92pts |
150 |
Pascual TosoMalbec Reserva, Mendoza, Argentina 2022 | 92pts |
60 |
CortonesiRosso di Montalcino La Mannella, Italy 2023 | 91pts |
55 |
Spirits
Vodka
Belvedere | Chopin | Grey Goose | Ketel One | Titos | Golden Eagle
Gin
Bombay Sapphire | Botanist | Hendricks | Tanqueray | Eden Mill Golf | Monkey 47
Rum
Bacardi | Captain Morgan | Malibu | Myers Dark | Ron Zacapa 18 yr. | Chairman’s Reserve | Kuleana Nanea
Brandy Cognac Port
Benedictine | Fonseca Tawny Port | Fonseca Bin #27 Port | Hennessy VS | Barbadillo Brandy | Lemorton Calvados | Sazerac de Forge
Whiskey
Irish - Jameson | Redbreast 12yr | Bushmills 10 | Tullamore Dew
Rye - Whistle Pig 10, 12, Piggy Back, Boss Hog | Lock Stock & Barrel | Hill Rock Double Cask | Sazerac | Woodford Reserve Rye | Michter’s US1 Rye | Rittenhouse | Templeton | High West A Midwinter Night’s Dram
Canadian - Canadian Club | Crown Royal | Seagrams 7 | Seagrams VO
Bourbon
Blantons | Jefferson’s Ocean | Knob Creek | Makers Mark | Woodford Reserve | Bookers | Bulleit | Jack Daniels | Angel’s Envy | Weller Special Reserve | Stagg | Eagle Rare | Four Roses Single Barrel | Michter’s US1 Bourbon | Garrison Brothers Small Batch | Garrison Brothers Lady Bird | Garrison Brothers Guadalupe | Garrison Brothers Single Barrel | Garrison Brothers Laguna Madre | Garrison Brothers Cowboy Bourbon | Garrison Brothers | Basil Hayden | Widow Jane | Bulleit Single Malt | Buffalo Trace | Evan Willams Small Batch | Elijah Craig | Whistle Pig 107 Traveller
Tequila
Casamigos Anejo, Blanco, Reposado | Cazadores Reposado | Don Julio 1942 | Don Julio Blanco | Herradura Suprema Anejo | Patron Silver | Clase Azul Reposado | Reserva de la Familia Platino, Reposado, Extra Anejo | Siete Leguas Blanco, Reposado, Anjeo | Paquera Barril | Del Maguey San Luis Rio | Los Vecinos Espadin | Izo Sotol | Califino Single Barrel Blanco, Reposado | Califino Sherry Cask Anejo
Scotch
Chivas Regal 12
Dewar’s White/Signature
Glenfarclas 25
Glenlivet 12, 18
Glenfiddich 12
Highland Park 12
Grand Old Parr 12
Johnnie Walker Black Label, Blue Label
Macallan 12, 18, 25
Monkey Shoulder
Bowmore 12
Bunnahabhain 12
Balvenie 12
HEARD IT THROUGHTHE GRAPEVINE
I love this place! The staff is very welcoming, and the food is delicious! The presentation of food is amazing, and I would definitely recommend this place.- Isabella A., Los Angeles.
We had a wonderful dinner at Corkfire & felt completely safe...the staff and their procedures & precautions put me at ease...We will definitely be back!- Erin S., Anza, CA
Great wine and cheese board, from locally sourced ingredients. Brunch the next day was nothing short of fabulous! A must when visiting this area!- Tracy T., Los Angeles.
Live Music | Friday's from 6-9PM Corkfire Summer Sessions
Friday nights are back with Corkfire Summer Sessions!
Join us on select Friday evenings for live acoustic music, seasonal cocktails, and signature live-fire cuisine. Every evening is designed to pair bold flavors with golden hour views and local artists on the deck.
2026 Summer Sessions Lineup
July 3: Brennen & Amanda Meeks
July 10: Ryan Valenzuela
July 31: Travis Guilliams
August 7: Jack French
August 14: Jack French
August 21: Jack French
August 28: Mikael Pederson
September 4: Mikael Pederson
Tuesday: Industry Night
Tuesday Night is Industry Night. Join us for 15% OFF your entire bill.
(Present your work ID or a paystub and receive your discount)
Mon-Sunday from 2-5PM in the Corkfire Lounge Happy Hour
DRAFT BEER - $8
local rotating tap
HOUSE WINE - $8
red | white | sparkling
DEALER'S CHOICE - $10
rotating seasonal cocktail - inquire with server
LOCAL BEER FLIGHT - $12
four 5oz pours
Hours of Operation
- Sunday - Thursday, 7:30 a.m. to 9 p.m.
- Friday and Saturday, 7:30 a.m. to 10 p.m.
PRIVATE CATERED EVENTS
Host your next catered event at CorkFire and enjoy exceptional catering services paired with breathtaking golf course views. Our dedicated events team will work with you to create a customized menu to impress your guests. Catering to all occasions, from private celebrations to family reunions to corporate events.
Please call - (951) 587 1479
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